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Microwave Drying Oven

Home Products Microwave Drying Oven Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment
  • Jujube/Dates Drying Equipment

Jujube/Dates Drying Equipment

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Jujube/Dates Drying Equipment Specifications :

Price 10000-100000USD
Brand Name LOYAL
Model Number LY
Place of Origin JINAN,CHINA
Min.Order Quantity 1 SET
Payment Terms T/T, L/C...
Supply Ability 1 Мonth 5 sets
Delivery Detail 30-35 working days
Packaging Details Film wrapping/wooden box packaging

Jujube/Dates Drying Equipment Detail Introduction :

Jujube/Dates Drying Equipment 

The Dates Drying Equipment has a fast heating speed. Microwave heating makes the heated object itself a heating body, which is called an internal heating method. It does not require the process of heat conduction. Jujube Drying Equipmentadopts low temperature sterilization and no pollution. Microwave energy itself will not contaminate food, and the double sterilization effect of microwave thermal effect can kill bacteria at a lower temperature, which provides a heat sterilization method that can maintain more nutrients in food.

Microwave Sterilize Dried Fruitby Shandong Loyal Industrial Co.,Ltd. offers a state-of-the-art solution for preserving the essence of date palm's sweet bounty. By harnessing the power of microwave technology, this equipment ensures gentle drying, preserving the natural taste, color, and nutritional integrity of dates fruit. Whether for industrial-scale operations or small-scale producers, this machinery provides consistent results, meeting the highest European quality standards.

How to Dry Jujubes by Microwave Drying Machine?

Microwaves are electromagnetic waves that generate high-frequency electromagnetic fields. The heating medium material consists of polar molecules and non-polar molecules. The water molecules in the material are polar molecules. Under the action of the electromagnetic field, the polar molecules change from the original random distribution state to the polarity. according to the polarity of the electric field. Molecular motion and friction against each other generate energy that continuously increases the temperature of the material. A series of physicochemical processes are produced for heating and puffing to achieve the purpose of thermal drying and drying of dates.

 

Industrial Microwave Dryer VS Gas Dryer Comparison

Operating Conditions

Industrial Microwave Dryer

Direct Fired Gas Dryer(Rotary Drum, Ring, Convection, FlashTypes)

Energy Source

Electricity

Gas

Heat Penetration

Volumetric(Uniform Throughout

Surface To Interior Conduction

Heating Rate

Nearly Instantaneous

Typically Slow

Chemical Changes To Product

None

Carbonization, Maillard Reaction, Other

 

Dryness Control/Consistency

Precision ,<1% Possible

Non-Precision,3-5%Typical

Color Change To Product

None

May Darken*

Nutrient loss in product

None

Possible

Reliability

Very High

Poor To Moderate

Labor Requirements

Minimal, Fully Automatic

Usually Requires Dedicated Operator

Fire/Explosion Hazard*

None

Possible

Energy Efficiency

 

 

 

Overall Energy Efficiency

75%+

<50%**

Heat Energy Delivered To Load

95%+

<50%

Water Removal Energy

1000 - 1200 Btu/ Lb

1800-2400 Btu/b**

 

 

4200-5600

 

2300-2800 Kj/Kg

Kj/Kg**

Emissions

Control Equipment Required?

No

Yes

Generates Vocs ?

No

Yes

Generates Cox And Nox ?

No

Yes

Generates Particulates ?

No

Yes

 

WHAT ARE CHARACTERISTICSOF DATES INDUSTRIAL MICROWAVE DRYER?

CharacteristicsOf Microwave Sterilize Dried Fruit

1

Rapid heating, uniform heating, short drying time, and improved product quality.

2

Energy saving and high efficiency, no environmental pollution.

3

Dates industrial microwave dryeradopts PLC automatic control, adjustable microwave power, automatic temperature control system, automatic conveyor belt correction system, transmission frequency conversion speed regulation system, etc., one-key setting, the system is fully automatic, the operation is simple, and the labor intensity is low.

4

Jujube Drying Equipmentis mainly made of stainless steel plate, which is strong and sturdy, beautiful in appearance, convenient for cleaning and simple in daily maintenance.

 

Type Of Dates Industrial Microwave Dryer You Can Choose

 

Technical Parameters Of Jujube Microwave Drying Solution

 ModelSize L*W*H(Can be customized according 
to the customer's requirements)
Output
power
DewaterabilitySterilization 
capacity
Baking and Roasting capacity
(Depends on different raw material)
 LY-10KW5000mm*825mm*1750mm≥10KW10KG/Hour100KG/Hour30-50KG/Hour
 LY-20KW8000mm*825mm*1750mm≥20KW20KG/Hour200KG/Hour60-100KG/Hour
 LY-30KW8500mm*1160mm*1750mm≥30KW30KG/Hour300KG/Hour90-150 KG/Hour
 LY-40KW10000mm*1160mm*1750mm≥40KW40KG/Hour40KG/Hour120-200KG/Hour
 LY-50KW12500mm*1160mm*1750mm≥50KW50KG/Hour500KG/Hour150-250KG/Hour
 LY-60KW13500mm*1450mm*1750mm≥60KW60KG/Hour600KG/Hour180-300KG/Hour
 LY-70KW13500mm*1500mm*1750mm≥70KW70KG/Hour700KG/Hour210-350KG/Hour
 LY-80KW13500mm*1650mm*1750mm≥80KW80KG/Hour800KG/Hour240-400KG/Hour
 LY-100KW16800mm*1650mm*1750mm≥100KW100KG/Hour1000KG/Hour300-500KG/Hour
 LY-150KW22400mm*1850mm*1750mm≥150KW150KG/Hour1500KG/Hour450-750KG/Hour
 LY-200KW27000mm*1850mm*1750mm≥250KW250KG/Hour2500KG/Hour750-1250/Hour
 LY-300KW32000mm*1850mm*1750mm≥300KW300KG/Hour3000KG/Hour900-1500KG/Hour
 

Power Supply

380V±10% 50Hz±1% Three-Phase Five-Wire

 

Microwave Output Frequency 

2450±50Mhz

 

Microwave Input Apparent Power

≤168Kva

 

Microwave Output Power

≥120Kw

 

Microwave Power Adjustment Range

0-30Kw(Adjustable)

 

Ambient Temperature

-5-40°C

 

Relative Humidity

≤80%, Surrounding Environment:No Corrosive Gas, Conductive Dust And Explosive Gas

 

Transmission Speed

0-10m/Min(Adjustable)

How microwave works?

Microwave Generation: Inside the Jujube Microwave Drying Solutionmicrowave oven, there is a device called a magnetron. The magnetron generates microwave radiation, which is a type of electromagnetic radiation similar to radio waves but with a much higher frequency.

Microwave Chamber: The microwave chamber or cavity is where you place the food to be heated. It is made of metal to reflect the microwaves and keep them contained within the chamber.

Microwave Radiation:When you turn on the microwave oven and set the cooking time and power level, the magnetron emits microwave radiation.

Absorption by Water Molecules: Microwave radiation is absorbed by water molecules, fats, and sugars present in the food. This absorption causes the molecules to vibrate rapidly, which generates heat throughout the food.

Uniform Heating:Unlike conventional ovens that heat food from the outside in, microwaves penetrate the food and heat it from the inside out. This leads to more uniform heating throughout the food item

Safety Features:Jujube Drying Microwave Equipment are equipped with safety features such as door interlocks and shielding to prevent microwave radiation from escaping the chamber when the door is open and to protect the user from exposure to excessive microwave radiation.

Control Panel:The control panel of the microwave oven allows the user to set cooking times, power levels, and other settings to customize the cooking process.

Overall, microwaves work by using electromagnetic radiation to agitate water molecules and generate heat, resulting in the rapid and efficient heating of food.

 

In conclusion, Shandong Loyal Industrial Co.,Ltd.'s Jujube Drying Equipmentrepresents a paradigm shift in food preservation, combining cutting-edge technology with European craftsmanship. From Dates Drying Equipmentto Jujube Drying Equipment, and Microwave Sterilize Dried Fruitfunctionality, this machinery offers a holistic solution for preserving the natural goodness of fruits while meeting the highest standards of quality and safety. With its commitment to innovation and excellence, Shandong Loyal Industrial Co.,Ltd. continues to lead the way in advancing food processing technology, ensuring a sustainable and flavorful future for European cuisine.

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